Seaweed tartar with black olives

Seaweed tartar with black olives

3.50 €3.50 €3.5EUR

3.50 €

Add to Cart


0

Seaweed tartar with black olives

Sea vegetables cut with black olives: Innovation and mixing of cultures through the taste of the sea.
As an appetizer, on a toast.
To dress salads. To flavor fish dishes, seafood or meat. Combine well in pasta or rice.
High in fiber, rich in minerals such as sodium, potassium, calcium and magnesium.
Organic product.


Leave a comment

You must be logged in to post a comment.