Fleur de sel with celery SOSO 100 g egg
Fleur de sel with celery. SOSO
Fleur de sel is a gourmet salt harvested by hand, with a special crystallization that makes it unique.
Celery salt combines the organic, natural flavors of celery seeds with the taste of salt. This salt is used in sauces, marinates dishes, stews, soups and drinks.
Combine equal parts of celery, onion and garlic to make a quick condiment for chicken and meats. For a less salty preparation, combine celery salt with onion and garlic.
Celery salt is used to season soups and salads, as well as to add a unique touch to cocktails containing fruits and vegetables.
Fleur de sel (97%), ground celery (3%).